Bosch executive chef Kyle Jakobi (who could easily be on a cooking show!) kept us well fed and on task as the entire group of us split into small teams to make and plate several tasty dishes for lunch. This is actually a great “getting to know you” team building exercise.
Chef Kyle going through each dish, what will be involved in preparing it and which appliances we’d be using. We all then selected which dish we wanted to work on.
Each workstation was set up with all the utensils and pre prepared foods we need to create our dishes.
I worked on a duck confit with potato & onion pancakes with Mexican spices.
My team members were Florida kitchen designer Ann Porter and DIY celeb Eric Stromer, who has appeared on shows on HGTV and TLC. Eric and Ann peeled and chopped up all the onions and potatoes while I pulled all the duck from the bone.
Boston interior designer Andie Day and California kitchen designer Kelly Morisseau whipping up dessert.
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